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Crushin' Wapiti

Crushin' Wapiti

Season 12, Episode 10

Bulls, bulls, and more bulls. There’s no shortage of screaming elk in Utah and up close bow hunting action. Sun 8p ET / Mon 3a ET / Tue 5:30p ET / Wed 11:30a ET / Fri 2:30p ET

8.01.18

CRUSH Kitchen: Summer Strawberry Salsa

Ingredients:    2 cartons of Fresh Strawberries (cut them in 1/2) 1/2 Cup Catalina…

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7.08.18

CRUSH Kitchen: Corn on the Cob CrushCakes

What you will need: A box of your favorite cupcake mix (we used vanilla)  A jar of your…

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6.05.18

CRUSH Kitchen: Orange CRUSH Sportsman Shake Smoothie

Ingredients:  1 large orange, peeled 1/2 banana 1 cup frozen mango pieces 1/2 cup Vanil…

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5.03.18

CRUSH Kitchen: Crescent Turkey Roll Ups

Crescent Chicken or Turkey Roll Ups   Shred cooked chicken or turkey and mix with a sof…

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4.01.18

CRUSH Kitchen: Pork Chops with Cheesy Scalloped Potatoes

Pork Chops with Cheesy Scalloped Potatoes 4-6 boneless pork chops salt & pepper 1 b…

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3.04.18

CRUSH Kitchen: BBQ Elk Loin

 BBQ Elk Loin   Cut loin into large pieces.  Season with favorite seasonings …

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2.03.18

CRUSH Kitchen: Venison Meatball Subs

For Venison Meatballs:    To 2lbs Ground Venison Add:  1 egg 1 cup panko brea…

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1.02.18

CRUSH Kitchen: Creamy Hash Brown Potato Soup

Creamy Hash Brown Potato Soup   1 bag frozen hash brown potatoes 4 cups chicken broth 2…

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12.01.17

CRUSH Kitchen: Christmas Taco Dip

Ingredients:  2 Packages of Cream Cheese (softened)  1 Cup of Chunky Salsa 1/2 cup…

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10.31.17

CRUSH Kitchen: Banana Bars

Banana Bars   1 1/2 cup sugar 2/3 cup oleo 2 eggs 4 TBL sour milk 1 tea baking soda 3-4…

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10.10.17

CRUSH Kitchen Recipe: Smothered Wildgame Burritos

SMOTHERED WILDGAME BURRITOS   1 1/2# ELK OR VENSION 1 SMALL ONION - CHOPPED 1 CAN REF…

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9.02.17

CRUSH Kitchen Recipe: Backstrap Breakfast Bagel

Ingredients:  1 toasted bagel of your preference 1 grilled 5 oz piece of venison, mule …

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