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Chasing November

Chasing November

Season 14, Episode 9

All-New CRUSH this week: It's the start of that magical time of year up here in Iowa. Our good fishing buddy John Hoyer gets a first-hand look at what this crazy whitetail hunting world looks like and new CRUSH home & land owner Joel Murcin arrows a giant. Sun 8p ET / Mon 2a ET / Tue 5:30p ET / Wed 11:30a ET / Fri 2:30p ET

8.05.17

CRUSH Kitchen Recipe: Parmesan Baked Pork Chops

4 boneless pork chops  1 tablespoon olive oil 1 cup parmesan cheese (I used Kraft)  1 cup It…

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7.02.17

CRUSH Kitchen: Venison Stuffed Peppers

Serves four 4 large bell peppers; (color of your choice, we used green, red, orange and yell…

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6.04.17

CRUSH Kitchen: Turkey Fajitas

Ingredients: 1 red pepper, sliced 1 green pepper, sliced 1 onion, sliced Sliced mushrooms Ja…

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5.01.17

CRUSH Kitchen: Lee's Loaded Breakfast Burritos

Scramble a dozen eggsJimmy Dean's mild & hot sausage browned together and drained1 cup d…

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4.04.17

CRUSH Kitchen: Crock Pot Elk or Venison Roast

Crock Pot Elk or Venison Roast   3-4# Elk or Venison Roast  2 Tlbs Olive Oil Salt & Pepp…

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3.31.17

CRUSH Kitchen: Venison Vegetable Soup

In a large pot of water, boil deer antlers for 4 hours. Remove antlers and set aside.  Add a…

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3.01.17

CRUSH Kitchen: Venison Sausage Hashbrown Casserole

HASHBROWN CASSEROLE   2 lbs venison breakfast sausage browned & drained 32oz. bag hash b…

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2.05.17

CRUSH Kitchen: Venison French Dip with Au Jus

CRUSH Venison French Dip with Au Jus    A venison twist on a classic, this will be a repeat …

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1.07.17

CRUSH Kitchen: Venison Crockpot Lasagna

Meat Sauce: 2lbs ground venison 1 small onion 4 cloves garlic (minced) 1-28oz can diced toma…

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12.06.16

CRUSH Kitchen: Venison Man-Tato

Ingredients: 1 large baking potato 1 cup of mushrooms 1 cup of sliced green peppers 1 cup o…

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11.05.16

CRUSH Kitchen: Venison Sausage Bread

Ingredients:  1 pound venison sausage 1 log of mozzarella cheese 3 eggs 1 package fresh pizz…

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10.05.16

CRUSH Kitchen: Best Ever Pumpkin Bars with Cream Cheese Frosting

CRUSH Best Ever Pumpkin Bars with Cream Cheese Frosting  4 eggs 1 cup oil 2 cups sugar 1- 15…

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