CRUSH Kitchen: Venison Crockpot Lasagna

Meat Sauce: 2lbs ground venison 1 small onion 4 cloves garlic (minced) 1-28oz can diced tomatoes 1-28oz can tomato sauce 1-6oz can tomato paste 1 Tbsp Oregano 1 Tbsp Basil 1 Tbsp sugar   Lasagna: 12-14 uncooked lasagna noodles 3 cups shredded mozzarella cheese 1 cup shredded Parmesan cheese 2 1/2 cups cottage cheese 1 large egg-beaten 3 Tbsp half n half salt   Brown venison with onion and garlic.  Add diced tomatoes, tomato…

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