TUNE IN: Sundays 7:30p ET & 1:30a ET Tuesdays 5:30p ET & 11:30p ETWednesdays 8:30a ET

MTNOPS Chocolate Peanut Butter & Banana Blender Protein Muffins

1 cup creamy peanut butter 2 ripe bananas 2/3 cups Chocolate MTNOPS Magnum 6 tablespoons honey 2 teaspoons vanilla 1/2 teaspoon baking soda pinch of salt 1/2 cup chocolate chips + more for muffin tops Preheat oven to 350 degrees. In a blender (or food processor), combine all ingredients except chocolate chips. Blend until smooth. Stir in chocolate chips and pour into greased muffin tin. Add extra chocolate chips to the tops.&…

10.05.16

CRUSH Kitchen: Best Ever Pumpkin Bars with Cream Cheese Frosting

CRUSH Best Ever Pumpkin Bars with Cream Cheese Frosting 4 eggs 1 cup oil 2 cups sugar …

9.02.16

CRUSH Kitchen: Grandma's Best Banana Bread

Grandma's Best Banana Bread 1 cup sugar 1/2 cup oleo 2 eggs 2 cups flour 1 tsp soda 1…

8.03.16

CRUSH Kitchen: Pull Apart Elk

Ingredients: 3 pound elk roast (approx) 2 envelopes of dry Onion soup mix 4 cubes of b…

7.05.16

CRUSH Kitchen: Pork Chile Dip

PORK CHILE DIP 2# ground pork 1 green pepper diced 1 8oz cream cheese 1 small can tom…

6.04.16

CRUSH Kitchen: Wildgame Enchiladas

Wildgame Enchiladas 2# ground elk/vension browned To browned meat add packet of Taco …

5.04.16

CRUSH Kitchen: Turkey Nuggets

Ingredients: Freshly harvested turkey breast Flour Egg Louisiana Seasoned …

4.03.16

CRUSH Kitchen: Yummy Chocolate Sauce

YUMMY CHOCOLATE SAUCE 2 squares unsweetened chocolate 2 Tbls butter Melt in pan…

3.01.16

CRUSH Kitchen: Grandma's Rice Pudding

Grandma's Rice Pudding Boil 3/4 cup rice in salted water until tender Drain Put 2 cup…